{"title":"Naoko Miura","description":"\u003cp style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eFOOD FOR THOUGHT features the popular works of Naoko Miura, known for her gentle and delicate handiwork. What's wonderful is how, within her simple and graceful forms, one can discern sharp character lines and hints of a tense, sharp design appearing here and there, revealing glimpses of her design background.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eNaoko Miura Short Biography\u003c\/p\u003e\n\u003cp class=\"gmail_default\" style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e1984 Born in Obihiro City, Hokkaido\u003cbr\u003e2007 Enrolled in Kuwasawa Design School\u003cbr\u003e2009 Began studying pottery at a pottery class in Setagaya\u003cbr\u003e2011 Enrolled in Tajimi City Pottery Design and Technical Center\u003cbr\u003e2013 Began creative activities in Tajimi City, Gifu Prefecture\u003c\/p\u003e","products":[{"product_id":"17-輪花鉢","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":44630728737045,"sku":"","price":4490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7769.jpg?v=1788494865"},{"product_id":"1-瓜型皿","title":"wreath box","description":"\u003cp\u003e This ring flower box is very popular at the store. It is a work that all customers who pick it up react with \"cute!\" The proportions are too adorable to be called a box.\u003c\/p\u003e\n\u003cp\u003e Appetizers, desserts, fruits, or even treasures such as jewelry.\u003c\/p\u003e\n\u003cp\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003cbr\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003eDiameter: Approx. 14.5cm \/ Height: Approx. 4.5cm\u003cbr data-mce-fragment=\"1\"\u003e There are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Biography of Naoko Miura\u003cbr data-mce-fragment=\"1\"\u003e 1984 Born in Obihiro, Hokkaido\u003cbr data-mce-fragment=\"1\"\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr data-mce-fragment=\"1\"\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr data-mce-fragment=\"1\"\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr data-mce-fragment=\"1\"\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118441533717,"sku":null,"price":3150.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/products\/230123_FFT0022.jpg?v=1682758038"},{"product_id":"2-菱形台皿","title":"wreath box","description":"\u003cp\u003e This ring flower box is very popular at the store. It is a work that all customers who pick it up react with \"cute!\" The proportions are too adorable to be called a box.\u003c\/p\u003e\n\u003cp\u003e Appetizers, desserts, fruits, or even treasures such as jewelry.\u003c\/p\u003e\n\u003cp\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003cbr\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003eDiameter: Approx. 14.5cm \/ Height: Approx. 4.5cm\u003cbr data-mce-fragment=\"1\"\u003e There are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Biography of Naoko Miura\u003cbr data-mce-fragment=\"1\"\u003e 1984 Born in Obihiro, Hokkaido\u003cbr data-mce-fragment=\"1\"\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr data-mce-fragment=\"1\"\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr data-mce-fragment=\"1\"\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr data-mce-fragment=\"1\"\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118449791253,"sku":null,"price":3930.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/products\/230123_FFT0026.jpg?v=1674626461"},{"product_id":"04-白磁杯","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118474039573,"sku":null,"price":3930.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7899.jpg?v=1788492609"},{"product_id":"05-白磁片口","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118492029205,"sku":null,"price":7300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7783.jpg?v=1788492647"},{"product_id":"06-六角把手付き杯","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118498156821,"sku":null,"price":3930.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7931.jpg?v=1788492679"},{"product_id":"07-白磁碗-小","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118507888917,"sku":null,"price":4490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7807.jpg?v=1788492701"},{"product_id":"08-白磁碗-大","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118520766741,"sku":null,"price":6740.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7734.jpg?v=1788492730"},{"product_id":"09-白磁水玉杯","title":"Petal Flared Yunomi - Gray","description":"\u003cp\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Diameter: Approx. 7cm \/ Height: Approx. 7cm\u003cbr data-mce-fragment=\"1\"\u003e There are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Biography of Naoko Miura\u003cbr data-mce-fragment=\"1\"\u003e 1984 Born in Obihiro, Hokkaido \u003cbr data-mce-fragment=\"1\"\u003e2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr data-mce-fragment=\"1\"\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr data-mce-fragment=\"1\"\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr data-mce-fragment=\"1\"\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly.\u003cbr data-mce-fragment=\"1\"\u003e *No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e \u003cp\u003e\u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118530203925,"sku":null,"price":4490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7881.jpg?v=1788492767"},{"product_id":"20-白磁深皿-コピー","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118540984597,"sku":null,"price":7860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/230426_FFT8594.jpg?v=1682684394"},{"product_id":"12-白磁浅鉢-小","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118545604885,"sku":null,"price":4490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8153.jpg?v=1788492805"},{"product_id":"13-白磁浅鉢-大","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118604390677,"sku":null,"price":6740.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260731_FFT4455.jpg?v=1788570132"},{"product_id":"15-白磁どら鉢-小","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118605308181,"sku":null,"price":5610.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7948.jpg?v=1788492855"},{"product_id":"16-白磁兜鉢","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118606815509,"sku":null,"price":4490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7836.jpg?v=1788492896"},{"product_id":"18-貫入蓋碗","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118611534101,"sku":null,"price":7860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260731_FFT4405.jpg?v=1788570179"},{"product_id":"19-貫入リム小皿ソーサー","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118626115861,"sku":null,"price":3930.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8180.jpg?v=1788492954"},{"product_id":"21-貫入杯","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118631424277,"sku":null,"price":3930.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7927.jpg?v=1788493018"},{"product_id":"22-貫入茶壺","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50118635913493,"sku":null,"price":22440.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7718.jpg?v=1788493049"},{"product_id":"23-貫入葉形皿","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120317829397,"sku":null,"price":2810.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8125.jpg?v=1788493088"},{"product_id":"24-貫入水差しa","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120341094677,"sku":null,"price":9540.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7714.jpg?v=1788493127"},{"product_id":"25-貫入水差しb","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120362262805,"sku":null,"price":8420.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7686.jpg?v=1788493164"},{"product_id":"27-貫入碗","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120373403925,"sku":null,"price":4490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7795.jpg?v=1788493209"},{"product_id":"28-貫入麺鉢","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120389984533,"sku":null,"price":7860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7640.jpg?v=1788493261"},{"product_id":"29-乳白片口","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120411185429,"sku":null,"price":6740.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7772.jpg?v=1788493301"},{"product_id":"30-輪線乳白蓋物","title":"86 Ridge Line Bowl","description":"\u003cp\u003eWhile a bowl with an indigo-dyed stripe pattern often brings to mind a strong traditional Japanese image, Naoko Miura's indigo-dyed pieces, with their bold stripes, create a modern impression.\u003c\/p\u003e\n\u003cp\u003eViewed from the side, the stylish proportions, which fully utilize her design background, stand out. A characteristic of Miura's work is that many men also choose them.\u003c\/p\u003e\n\u003cp\u003ePlease use them for various purposes, such as a rice bowl, a soup bowl, or for a casual tea ceremony.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eDiameter: Approx. 11.5cm \/ Height: Approx. 6.5cm\u003cmeta charset=\"utf-8\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e*As these are artist's works, each piece will vary in color, shape, size, and thickness, resulting in individual differences.\u003cbr data-mce-fragment=\"1\"\u003e*After use, please remove dirt promptly and dry thoroughly.\u003cbr data-mce-fragment=\"1\"\u003e*Not for direct flame, oven, or dishwasher use.\u003cbr data-mce-fragment 1\"\u003e*We do not accept returns or refunds. We ask for your understanding when making a purchase.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eNaoko Miura Brief Biography\u003cbr\u003e1984 Born in Obihiro City, Hokkaido\u003cbr\u003e2007 Enrolled in Kuwasawa Design School, studied visual design\u003cbr\u003e Worked as an assistant at a design office during the day as she was in the evening course\u003cbr\u003e2009 Began studying pottery at a ceramics class in Setagaya\u003cbr\u003e Also assisted with glaze making and kiln loading\u003cbr\u003e2011 Enrolled in Tajimi City Pottery Design and Technical Center\u003cbr\u003e2013 Began creative activities in Tajimi City, Gifu Prefecture\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"三浦ナオコ 作品一覧\"\u003e\u003cstrong\u003eNaoko Miura Works List\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120431370517,"sku":null,"price":10100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260731_FFT4483.jpg?v=1788570268"},{"product_id":"31-輪線乳白蓋物-コピー","title":"86 Ridge Line Bowl","description":"\u003cp\u003eWhile a bowl with an indigo-dyed stripe pattern often brings to mind a strong traditional Japanese image, Naoko Miura's indigo-dyed pieces, with their bold stripes, create a modern impression.\u003c\/p\u003e\n\u003cp\u003eViewed from the side, the stylish proportions, which fully utilize her design background, stand out. A characteristic of Miura's work is that many men also choose them.\u003c\/p\u003e\n\u003cp\u003ePlease use them for various purposes, such as a rice bowl, a soup bowl, or for a casual tea ceremony.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eDiameter: Approx. 11.5cm \/ Height: Approx. 6.5cm\u003cmeta charset=\"utf-8\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e*As these are artist's works, each piece will vary in color, shape, size, and thickness, resulting in individual differences.\u003cbr data-mce-fragment=\"1\"\u003e*After use, please remove dirt promptly and dry thoroughly.\u003cbr data-mce-fragment=\"1\"\u003e*Not for direct flame, oven, or dishwasher use.\u003cbr data-mce-fragment 1\"\u003e*We do not accept returns or refunds. We ask for your understanding when making a purchase.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eNaoko Miura Brief Biography\u003cbr\u003e1984 Born in Obihiro City, Hokkaido\u003cbr\u003e2007 Enrolled in Kuwasawa Design School, studied visual design\u003cbr\u003e Worked as an assistant at a design office during the day as she was in the evening course\u003cbr\u003e2009 Began studying pottery at a ceramics class in Setagaya\u003cbr\u003e Also assisted with glaze making and kiln loading\u003cbr\u003e2011 Enrolled in Tajimi City Pottery Design and Technical Center\u003cbr\u003e2013 Began creative activities in Tajimi City, Gifu Prefecture\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"三浦ナオコ 作品一覧\"\u003e\u003cstrong\u003eNaoko Miura Works List\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120443527445,"sku":null,"price":4490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8106.jpg?v=1788493335"},{"product_id":"36-掛け分けリム小鉢","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120473346325,"sku":null,"price":5050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7582.jpg?v=1788493451"},{"product_id":"38-掛け分け鉢","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120494874901,"sku":null,"price":6740.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7741.jpg?v=1788493604"},{"product_id":"39-掛け分け八角リム皿","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120499265813,"sku":null,"price":7860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8040.jpg?v=1788493638"},{"product_id":"46-掛け分けステムカップa","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120553201941,"sku":null,"price":5050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7659.jpg?v=1788493826"},{"product_id":"50-掛け分け蓋碗","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120564637973,"sku":null,"price":7860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260731_FFT4402.jpg?v=1788570310"},{"product_id":"56-掛け分け蓋物-中","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120581120277,"sku":null,"price":8980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7856.jpg?v=1788493856"},{"product_id":"55-掛け分け筒形蓋物b","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120598028565,"sku":null,"price":13470.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260731_FFT4401.jpg?v=1788570368"},{"product_id":"57-掛け分け丸蓋物-中","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120611234069,"sku":null,"price":11220.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7839.jpg?v=1788493922"},{"product_id":"59-掛け分け茶壺","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120637710613,"sku":null,"price":22440.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260731_FFT4403.jpg?v=1788570501"},{"product_id":"60-掛け分け高台皿","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120653799701,"sku":null,"price":16830.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7561.jpg?v=1788493972"},{"product_id":"65-掛け分けピッチャーe","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120655864085,"sku":null,"price":24690.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7402.jpg?v=1788494075"},{"product_id":"68-掛け分け花器","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120655929621,"sku":null,"price":28050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7427.jpg?v=1788494101"},{"product_id":"72-艶黒小皿ソーサー-大","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120658813205,"sku":null,"price":4490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8092.jpg?v=1788494457"},{"product_id":"75-艶黒掻き落とし絵皿","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120663695637,"sku":null,"price":7860.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8077.jpg?v=1788494542"},{"product_id":"75-艶黒掻き落とし絵皿b","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120692039957,"sku":null,"price":7860.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8085.jpg?v=1788494599"},{"product_id":"78-青乳白深皿","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120715895061,"sku":null,"price":7300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT8064.jpg?v=1788494663"},{"product_id":"80-青乳白カップ","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120722546965,"sku":null,"price":3930.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7879.jpg?v=1788494703"},{"product_id":"83-原土壺a","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120725135637,"sku":null,"price":13470.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7671.jpg?v=1788494749"},{"product_id":"85-原土壺c","title":"square plate with cut corners","description":"\u003cp\u003e Thanks to the constriction, the square plate is small but very stretchy and beautiful. It is a popular work. Made thin and delicate, perfect for snack time!\u003cbr\u003e\u003cbr\u003e At FOOD FOR THOUGHT, the work of Naoko Miura, who is popular for her gentle and delicate handling. Even within the simple, graceful and feminine form, there are sharp character lines, and the tension and sharp design that appears and disappears here and there, and the glimpses of the background of your own design are wonderful. .\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Diameter: Approx. 14~14.5cm \/ Height: Approx. 2.5cm \u003cbr\u003eThere are individual differences in the glaze, color, and size because it is an artist's work.\u003cbr\u003e\u003cbr\u003e Biography of Naoko Miura\u003cbr\u003e 1984 Born in Obihiro, Hokkaido\u003cbr\u003e 2007 Joined Kuwasawa Design School Study visual design Since it was a night course, I work as an assistant at a design office during the day\u003cbr\u003e 2009 Started learning pottery at a pottery class in Setagaya.\u003cbr\u003e 2011 Entered Tajimi City Ceramics Design Research Institute\u003cbr\u003e 2013 Started production activities in Tajimi City, Gifu Prefecture\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e *Because it is an artist's work, there are individual differences in color, shape, size, thickness, etc.\u003cbr data-mce-fragment=\"1\"\u003e *After use, remove dirt as soon as possible and dry thoroughly. \u003cbr data-mce-fragment=\"1\"\u003e*No direct fire, no oven, no dishwasher *No returns or refunds. Please understand this when purchasing.\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/foodforthoughttokyo.com\/collections\/naoko-miura\" title=\"Naoko Miura work list\"\u003e\u003cstrong\u003eNaoko Miura work list\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"三浦ナオコ \/ Naoko Miura","offers":[{"title":"Default Title","offer_id":50120733851925,"sku":null,"price":20200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260901_FFT7499.jpg?v=1788494783"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/collections\/210117_FFT0573.jpg?v=1611042232","url":"https:\/\/foodforthoughttokyo.com\/en-gb\/collections\/naoko-miura.oembed?page=2","provider":"FOOD FOR THOUGHT | フードフォーソート","version":"1.0","type":"link"}