{"product_id":"11-ドラ鉢s-ティール","title":"11 Dora Bowl, Small (Teal) ","description":"\u003cp\u003e\u003cspan\u003eFFT's featured artist, potter Shintaro Enami.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs the top apprentice of Tetsuya and Momoko Otani, he gained various experiences for five years and is a featured artist who has just become independent from \"Otani Seitojo\".\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnami's works feature characteristic waves (shinogi). All are hand-carved, and their elegant and delicate expressions are breathtaking. And his skill with the potter's wheel is truly remarkable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe \"dorabachi\" plate is characterized by its large, flat serving area, as it has no rim. It's perfect for serving about three dishes or Japanese sweets, as well as namul or sushi. You can also use it to arrange a Chinese tea set, like a tray. It's such a versatile item that you can think of endless ways to use it.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe regularly carved waves (shinogi) are simple yet iconic. Every time you serve food, your eyes will be drawn to its contours. For a piece of tableware that you'll use for a long time, it's truly wonderful to have reasons to \"love\" it, not just for its functionality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDiameter: Approx. 12.8cm \/ Height: Approx. 3cm\u003cbr\u003e\u003cbr\u003eAs these are artisanal pieces, there may be individual differences in glaze, color, and size.\u003cbr\u003e\u003cbr\u003e[Care Instructions]\u003cbr\u003eBecause this pottery is absorbent, its texture will change with the moisture and oil from food. It is prone to staining, so we recommend avoiding darkly colored dishes until the entire piece has absorbed oil. As it develops more character with use, we hope you enjoy its transformation. If you are concerned, try soaking it in water for about 10 minutes before use. This will help prevent staining and odors to some extent, and allow it to gradually develop.\u003cbr\u003e\u003cbr\u003e◾️Microwave: ⚪︎ \/ Direct Flame: × \/ Oven: × \/ Dishwasher: ⚪︎\u003cbr\u003e\u003cbr\u003e*Returns and refunds are not accepted. We appreciate your understanding before purchasing.\u003cbr\u003e\u003cbr\u003eShintaro Enami Brief Biography\u003cbr\u003eBorn in 1989, from Kobe\u003cbr\u003e2011-2013 Language study at Fudan University, Shanghai\u003cbr\u003e2017 Worked at the workshop of his grandfather, Kenzo Ogawa\u003cbr\u003e2018 Completed the Small Wheel Pottery Course at Shigaraki Ceramic Cultural Park\u003cbr\u003e2019 Completed the Clay and Glaze Course at Shigaraki Ceramic Cultural Park\u003cbr\u003e2020-2025 Studied under Tetsuya and Momoko Otani\u003c\/p\u003e","brand":"榎並伸太郎 \/ Shintaro Enami","offers":[{"title":"Default Title","offer_id":50158002503957,"sku":null,"price":4070.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/9124\/1110\/files\/260914_FFT11891.jpg?v=1790211640","url":"https:\/\/foodforthoughttokyo.com\/en\/products\/11-%e3%83%89%e3%83%a9%e9%89%a2s-%e3%83%86%e3%82%a3%e3%83%bc%e3%83%ab","provider":"FOOD FOR THOUGHT | フードフォーソート","version":"1.0","type":"link"}