Mr. Kakizaki's work is characterized by its precision and sharp form. Although it has a very high mass, it is also characterized by a surprisingly good balance that feels good in the hand. At FOOD FOR THOUGHT, compote and dome sets are charismatically popular.

Makoto Kakizaki
1976 Born in Tokyo
1999 Graduated from Musashino Art University Junior College Department of Design Department of Craft Design Equipment
1999 Started glass training in Kagawa Prefecture Studied under Takahiko Fukase
2005 Established Amagiri Glass Studio
2015 Established Kakizaki Glass Studio