59 Western dishes

The Morioka couple are potters who work at the foot of Mt. Koya in Wakayama Prefecture. They say it has been 50 years since they started pottery.

Several kilns have been built in the workshop, with a gigantic wood-fired kiln over 10 meters long at its center. Normally, wood-fired kilns are fired for 2 to 3 days, but Naruyoshi's signature Nanban Yakishime is fired for 10 days straight. A single firing consumes tens of tons of firewood.

The Moriokas use a very demanding production method. They have provided us with vibrant works that convey the energy of the flames inside the kiln.

This is a Western-style plate made with Nanban Yakishime. Its very easy-to-use shape and size make it highly recommended for those who want to try yakishime for the first time. It was also the most popular item in our store for customers buying Naruyoshi's work for the first time.

When the owner used it for curry at home, the surface, which had been used for decades, was glossy like lacquer. The spoon felt comfortable on it, and I fell in love at first sight. The Western-style plates are popular and hard to keep in stock. Please get yours soon.

Diameter: Approximately 23.5cm / Height: Approximately 4cm

*As these are artisan works, each item varies in color, shape, size, and thickness, resulting in individual differences.
*Yakishime works undergo経年変化 (aging). While oil stains are particularly noticeable at first, continued use will allow the whole piece to blend in and develop beautifully. If you are concerned, soak the piece in water before use, wipe it dry, and then use it to slow down the change.
*Please avoid using in microwaves,ovens, or direct flames.
*Returns and refunds are not accepted. Please understand this before making a purchase.

Naruyoshi Morioka - Brief Biography
Born in Nara Prefecture in 1948, grew up in Wakayama Prefecture. Started pottery at age 25, and built a kiln in Amano, at the foot of Mt. Koya. Encountered Nanban Yakishime during a visit to Tanegashima, and has since focused on yakishime pottery. Afterward, he traveled to various kilns around the world, including North and Central America, Southeast Asia, Korea, and India, to learn about making vessels and earthenware. He is an artist who has attracted attention both domestically and internationally, with his large jars being part of the permanent collection at the Museum of Modern Art in New York.