FOOD FOR THOUGHT features the popular works of Naoko Miura, known for her gentle and delicate handiwork. What's wonderful is how, within her simple and graceful forms, one can discern sharp character lines and hints of a tense, sharp design appearing here and there, revealing glimpses of her design background.

Naoko Miura Short Biography

1984 Born in Obihiro City, Hokkaido
2007 Enrolled in Kuwasawa Design School
2009 Began studying pottery at a pottery class in Setagaya
2011 Enrolled in Tajimi City Pottery Design and Technical Center
2013 Began creative activities in Tajimi City, Gifu Prefecture