27C Fruit Compote
*Black dots or spots may be present due to iron appearing at less than 1mm. This is an intentional artistic choice by the artist, forming part of the vessel's character.
New fruit compote dish.
A simple yet decorative foot extends elegantly from the hemispherical bowl, which looks as if a sphere has been split in two, creating a modern impression. This piece also possesses a geometric beauty. It's sure to appeal to those who appreciate design and architecture.
Diameter: Approx. 16.5cm / Height: Approx. 8.5-9cm
As this is an artisan piece, there may be individual differences in glaze, color, and size.
*No special care is required when you first start using it.
*After use, wash with a neutral detergent and dry thoroughly.
*Not suitable for oven, dishwasher, or microwave.
*Returns and refunds are not accepted under any circumstances. Please understand this before making your purchase.
Tetsuhiro Iwata - Brief Biography
Born in Tottori Prefecture in 1981. Studied architecture at Kyoto Seika University, later apprenticed under ceramic artist Kan Ito. Became independent in 2019. As the artist himself states, he is drawn to "products" like industrial goods; from a distance, his works may appear unadorned, but once held, their exquisite balance and the traces of handcraftsmanship are truly impressive. The fusion of constructive, concise proportions with organic handcraft evokes the modernism of Brutalist architecture. Tetsuhiro Iwata is an artist garnering attention from Food For Thought.
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